Kara Omapodi

BENGAL GRAM POWDER, RICE POWDER, BUTTER, SALT, asafodita, ommam powder, jeeragam power

Crisp and crumbly Kara Omapodi is a traditional treat not be missed by anyone. A dash of omam/ajwain seeds added to the dough of chickpea flour to make Omapodi gives this snack a unique flavor. Serve this kara omapodi as topping over any Indian chaat and enjoy.